Vaccination

WEBSTERS® 5 IN 1 B12 VACCINE for cattle and sheep

For the prevention of pulpy kidney (Cl. perfringens type D), black disease (Cl. novyi type B), malignant oedema (Cl. septicum ), tetanus (Cl. tetani ) and blackleg (Cl. chauvoei ) in cattle and sheep, together with vitamin B12 supplement.

  • Beef Cattle
  • Dairy Cattle
  • Sheep
  • Australian made
    Australian made

WHAT IS WEBSTERS® 5 IN 1 B12 VACCINE?

  • Prevents five clostridial diseases (pulpy kidney, tetanus, black disease, malignant oedema and blackleg)
  • Contains a Vitamin B12 supplement
  • Suitable for use in sheep and cattle

WHY CHOOSE WEBSTERS 5 IN 1 B12 VACCINE?

  • WEBSTERS 5 IN 1 B12 VACCINE is the only 5 in 1 vaccine to contain vitamin B12.
  • Overcoming Vitamin B12 deficiency
    An animal affected by a vitamin B12 deficiency may show clinical signs such as decreased appetite, reduced weight gain, loss of bodyweight, reduced wool growth, reduced milk production, lethargy and infertility. Supplementation of vitamin B12 in animals with vitamin B12 deficiency can increase appetite and feed conversion efficiency resulting in improved production.

COMPOSITION

  • Toxoid and cell concentrates prepared from formalin killed:
    • Clostridium novyi type B
    • Clostridium chauvoei
    • Clostridium tetani
    • Clostridium perfringens type D
    • Clostridium septicum
  • Vitamin B12 1mg/Ml

DOSAGE & DIRECTIONS FOR USE

Cattle:

  • 4mL dose subcutaneous injection (high on the neck behind the ear)
  • Cattle not previously vaccinated – Initial dose, followed by a second dose 4 to 6 weeks later. Annual booster dose will maintain a high level of immunity.
  • Young cattle – First dose given at 4 to 6 months of age.
  • Bulls – Annual booster dose prior to joining.

Sheep:

  • 2mL dose by subcutaneous injection (high on the neck behind the ear)
  • Lambs – Dose at marking followed by a second 2mL dose 4 to 6 weeks later (e.g. weaning). Annual booster dose will maintain a high level of immunity.
  • Ewes (fully vaccinated as lambs) - Annual booster dose. Administer 3 weeks prior to lambing if possible.
  • Slaughter lambs from vaccinated ewes – Dose at marking.
  • Unvaccinated rams, ewes and wethers – All unvaccinated animals introduced onto a property should be vaccinated, followed by a second dose 4 to 6 week later.
  • Rams – Annual booster dose given prior to joining if possible.

WITHHOLDING PERIODS/ESI

  • Meat/Milk: Nil
  • ESI: Not required

STORAGE

Store between 2ºC and 8ºC (Refrigerate. DO NOT FREEZE). Protect from light

PACK SIZES

Liquid: 500mL

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